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Current Issue
Vol. 3 No. 02 (2024): Journal of Animal Nutrition and Production Science
Articles
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CHARACTERISTICS OF RUMEN FERMENTATION WITH FEED FORMULATION USING MOLASSES IN-VITRO
Abstract Views: 6, Article Downloads: 4 -
The Effect Of Marination With Red Ginger and Garlic On The Quality Of Beef Jerk
Abstract Views: 9, Article Downloads: 6 -
THE RESISTANCE OF BRAHMAN CROSS CATTLE IN PADANG CITY, WEST SUMATRA
Abstract Views: 15, Article Downloads: 6 -
Biotechnology-Enhanced Poultry Feed: The Potential of Fermented Banana and Cassava Peels as Sustainable Ingredients
Abstract Views: 7, Article Downloads: 4 -
COMPARISON PROFIT BUSINESS CATTLE CHICKEN CLOSED HOUSE AND OPEN HOUSE CAGE LAYERS (CASE STUDY IN PAYAKUMBUH ) Inggris
Abstract Views: 0, Article Downloads: 1